{"id":438,"date":"2016-03-04T10:20:13","date_gmt":"2016-03-04T09:20:13","guid":{"rendered":"http:\/\/people.unil.ch\/rolfeberenz\/?page_id=438"},"modified":"2021-06-17T15:38:32","modified_gmt":"2021-06-17T13:38:32","slug":"enlaces-3","status":"publish","type":"page","link":"https:\/\/people.unil.ch\/rolfeberenz\/enlaces-3\/","title":{"rendered":"Enlaces"},"content":{"rendered":"<p><a href=\"https:\/\/realacademiadegastronomia.com\">Real Academia de Gastronom\u00eda <\/a><\/p>\n<p><a href=\"https:\/\/regusto.es\">Regusto. Gastronom\u00eda y Cultura Alimentaria<\/a><\/p>\n<p><a href=\"https:\/\/www.bne.es\/es\/Micrositios\/Guias\/gastronomia\">Gastronom\u00eda espa\u00f1ola: siglos XV-XIX. Gu\u00eda bibliogr\u00e1fica<\/a><\/p>\n<p><a href=\"https:\/\/www.historiacocina.com\">Historia de la cocina y la gastronom\u00eda<\/a><\/p>\n<p><a href=\"https:\/\/glosarios.servidor-alicante.com\/glosario-gastronomia\">Diccionario culinario. Glosario de t\u00e9rminos especializados de cocina y gastronom\u00eda<\/a><\/p>\n<p><a href=\"https:\/\/acgn.cat\">Acad\u00e8mia Catalana de Gastronomia i Nutrici\u00f3<\/a><\/p>\n<p><a href=\"https:\/\/academiaaragonesadegastronomia.com\/la-academia\/\">Academia Aragonesa de Gastronom\u00eda<\/a><\/p>\n<p><a href=\"https:\/\/www.iehca.eu\">Institut Europ\u00e9en d&rsquo;Histoire et des Cultures de l&rsquo;Alimentation<\/a><\/p>\n<p><a href=\"https:\/\/www.medievalcookery.com\">Medieval Cookery<\/a><\/p>\n<p><a href=\"https:\/\/www.oldcook.com\">Old cook. Gastronomie m\u00e9di\u00e9vale. Histoire de la cuisine<\/a><\/p>\n<p><a href=\"https:\/\/recipes.hypotheses.org\/about\">The Recipes Project<\/a><\/p>\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Real Academia de Gastronom\u00eda Regusto. Gastronom\u00eda y Cultura Alimentaria Gastronom\u00eda espa\u00f1ola: siglos XV-XIX. Gu\u00eda bibliogr\u00e1fica Historia de la cocina y la gastronom\u00eda Diccionario culinario. Glosario de t\u00e9rminos especializados de cocina y gastronom\u00eda Acad\u00e8mia Catalana de Gastronomia i Nutrici\u00f3 Academia Aragonesa de Gastronom\u00eda Institut Europ\u00e9en d&rsquo;Histoire et des Cultures de l&rsquo;Alimentation Medieval Cookery Old cook. Gastronomie &hellip; <a href=\"https:\/\/people.unil.ch\/rolfeberenz\/enlaces-3\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Enlaces<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1001015,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"class_list":["post-438","page","type-page","status-publish"],"_links":{"self":[{"href":"https:\/\/people.unil.ch\/rolfeberenz\/wp-json\/wp\/v2\/pages\/438","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/people.unil.ch\/rolfeberenz\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/people.unil.ch\/rolfeberenz\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/people.unil.ch\/rolfeberenz\/wp-json\/wp\/v2\/users\/1001015"}],"replies":[{"embeddable":true,"href":"https:\/\/people.unil.ch\/rolfeberenz\/wp-json\/wp\/v2\/comments?post=438"}],"version-history":[{"count":0,"href":"https:\/\/people.unil.ch\/rolfeberenz\/wp-json\/wp\/v2\/pages\/438\/revisions"}],"wp:attachment":[{"href":"https:\/\/people.unil.ch\/rolfeberenz\/wp-json\/wp\/v2\/media?parent=438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}